Molecular gastronomy in the best restaurant in Athens: The day I had to eat a greek salad with a shovel!
First things first: I had no idea what molecular gastronomy is until Maria talked to me about it a few years ago! With photos! And excitement! And then she shared the bill amount and I lost interest for a while! But humans tend to overspend when they want to celebrate a special occasion and so did I the other day! What is molecular gastronomy? In very simple words: Molecular Gastronomy blends physics and chemistry to transform the tastes and textures of…Continue reading